newyork.localmean.com/sicilian-slice

Sicilian slice

sih-SIL-yun SLYCE

Local meaning

A thick, pan-baked square pizza slice with an airy bread-like crust, widely sold in New York neighborhood pizzerias.

New York Sicilian pizza developed into an Italian-American style distinct from traditional Sicilian sfincione. Dough is typically allowed to rise in the pan, creating a thicker interior than a grandma slice, while cheese, sauce, and topping order vary by shop.

Example in context

  1. “The Sicilian slice is thicker than the regular slice.”

How it is used

A classic New York pizzeria category with Sicilian and Italian-American roots.

Tone

neutral, food-specific

Setting

pizzerias, slice counters, food comparisons

Regional scope

A classic New York pizzeria category with Sicilian and Italian-American roots.

Watch for

Do not assume one universal recipe or treat New York Sicilian pizza as identical to every pizza made in Sicily.

Spelling and scope

A classic New York pizzeria category with Sicilian and Italian-American roots.

Search forms
Sicilian slice meaning NYCsquare slice New YorkSicilian vs grandma pizza

LocalMean keeps common search spellings discoverable without claiming that every borough, community, or generation uses one written form.

Frequently asked questions

Why is a Sicilian slice square?

It is generally baked in a rectangular pan and cut into square pieces.

Is Sicilian pizza the same as grandma pizza?

No. Sicilian is commonly thicker and more fully proofed, although individual shops blur the categories.

Read next

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Evidence and further reading

These sources support the regional association, dictionary sense, or broader spread. The entry remains open to correction from New York speakers and qualified reviewers.